Kathy’s Irish Soda Bread
AuthorHeatherLeighCategoryBreadDifficultyIntermediate
3 cups of flour
1/2 cup sugar
1 cup of raisins
1/4tsp cream of tartar
1tsp salt
2 eggs, beaten
1 stick of margarine, cut in pieces
3tsp baking powder
1 1/4 cup buttermilk (you can make your own! See directions)
1tsp caraway seeds
1
Preheat oven to 350 degrees and grease a 10" cast-iron frying pan.
2
Mix dry ingredients in large bowl.
3
Blend in margarine, pieces at a time, with two forks.
4
Add buttermilk and eggs, stirring well.
5
Pour into greased pan and make a "T" on surface of batter/dough.
6
Bake for 1 hour.
7
****Make you own buttermilk: Stir in 1-2 TB of white vinegar to 1 1/2 cups of milk. Let stand for 1 hour. You're good to go!
Ingredients
3 cups of flour
1/2 cup sugar
1 cup of raisins
1/4tsp cream of tartar
1tsp salt
2 eggs, beaten
1 stick of margarine, cut in pieces
3tsp baking powder
1 1/4 cup buttermilk (you can make your own! See directions)
1tsp caraway seeds
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