195 Nut Bread
AuthorHeatherLeighCategoryAppetizer, BreadDifficultyBeginnerThis bread is C-L-A-S-S-I-C! Makes ya feel like you're right back on Hempstead Avenue!
1 egg
1 1/4 cup of milk
1/2 cup of sugar
3 cups of Bisquick
1 1/2 cups chopped nuts
1
Preheat oven to 350 degrees
2
Grease your loaf pan
3
In a large bowl, beat the egg, then stir in the milk
4
Stir in the sugar, then the Bisquick
5
Beat vigorously by hand for 30 seconds
6
Gently and thoroughly mix in the nuts
7
Pour batter into pan and bake for 50 minutes
Ingredients
1 egg
1 1/4 cup of milk
1/2 cup of sugar
3 cups of Bisquick
1 1/2 cups chopped nuts
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