Cate & Will’s Monkey Bread
AuthorHeatherLeighCategoryBread, Breakfast, DessertDifficultyBeginnerLeslie: "This is a yummy, sinful breakfast treat. Offset with fresh fruit. Kids request this on special occasions and to impress their friends when they sleep over. 🙂 "
Bread
2 cans of Grand's Homestyle biscuits
2/3 cup of sugar
1tsp cinnamon
Sauce
1 1/2 sticks of butter
1 cup of sugar
1tsp cinnamon
1
Preheat oven to 350 degrees
2
Spray bundt pan with baking spray
3
For the bread, cut up the biscuits into quarters
4
Toss quarters well with sugar & cinnamon in a big Ziploc bag and set aside
5
In a small sauce pan, melt the 3 sauce ingredients
6
Put cinnamon-sugar-coated quarters in pan and pour sauce on top
7
Bake for 30 minutes
8
When done, flip this gigantic cinnabon onto large platter
Ingredients
Bread
2 cans of Grand's Homestyle biscuits
2/3 cup of sugar
1tsp cinnamon
Sauce
1 1/2 sticks of butter
1 cup of sugar
1tsp cinnamon
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